Australian Cooking Conversion Calculator
Convert between metric, imperial, and Australian cooking measurements. Easily convert cups to grams, tablespoons to milliliters, oven temperatures and more for Australian recipes.
Step 1: Select Conversion Type
Australian Cooking Measurements
Australian recipes typically use metric measurements (grams, milliliters). Australian tablespoons are 20ml, while US tablespoons are 15ml. Australian cups are 250ml, while US cups are 240ml.
Step 2: Amount & Options
About Australian Measurements
In Australia: 1 cup = 250ml, 1 tablespoon = 20ml, 1 teaspoon = 5ml. For baking, 1 cup of flour is approximately 150g, while 1 cup of sugar is approximately 220g. These conversions are essential for accurate Australian recipes.
Cooking Conversion Results
Converted Value
Common Cooking Conversions
| Ingredient | 1 Cup (AU) | 1 Tablespoon (AU) | 1 Teaspoon (AU) | Notes |
|---|
Australian Measurement Guide
Key Australian Conversions
Essential Australian Cooking Measurements
Volume: 1 Australian cup = 250ml (US: 240ml) | 1 Australian tablespoon = 20ml (US: 15ml) | 1 Australian teaspoon = 5ml
Weight: 1 ounce = 28.35 grams | 1 pound = 453.59 grams
Temperature: °C to °F: (°C × 9/5) + 32 | °F to °C: (°F − 32) × 5/9
Master Australian Cooking Measurements
Download our free Australian Cooking Conversion Chart with all essential conversions for baking and cooking. Perfect for Australian recipes and adapting international recipes.
Download Conversion Chart